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Poon's London

Sea Sisters Cannery x Poon's London - Welsh Cockles in Extraordinary Chilli Oil

Sea Sisters Cannery x Poon's London - Welsh Cockles in Extraordinary Chilli Oil

Regular price £12.00
Regular price Sale price £12.00
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A special conservas made for International Women's Day with our great friends at the wonderful Sea Sisters Cannery in Dorset. The cockles are sourced from Selwyns on the beautiful shores of the Gower Peninsula.

These large cockles are paired with our Poon's extraordinary chilli oil. This aromatic chilli oil is infused with the intense flavours of salted black beans.

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I met Angus @legrandgoose on our first sauce shoot, before we even had a website to put the pics on. We talked of this and that and canning fish, which I thought was fascinating. 

Eight months later, he called to ask if I could cook and send a batch of chilli oil as he was about to acquire a glut of clams. I remember this because he messaged me on what was possibly the hottest day of the year.  On 19th July 2022, I posted "Making chilli oiI for a special collaboration in the dead of night as it was just too darn hot during the day..." 

Almost three years on, I am absolutely thrilled to share that this special collaboration has finally come to fruition! POON'S X SEA SISTERS are launching two labours of love - Welsh cockles and Lyme Bay mussels in Poon’s Extraordinary Chilli Oil. Thank you, Charlotte and Angus, and the utterly brilliant team at @seasistersuk for making this happen. As John Wooden said, "good things take time..."

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110g

The cannery works with fish and molluscs this product therefore may contain fish

Ingredients: Cockles bivalve molluscs (68%) 
Poons Extraordinary Chilli Oil: Rapeseed Oil, Water, Salted Black Beans (Contain Soy), Ginger, Garlic, Light Soya Sauce (Water, Soybeans, Salt, Wheat Flour, Preservative (E202)), Sugar, Crushed Chilli , Salt, Birdseye Chilli 
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