Poon's London
Chilli Vinegar Dressing (250ml)
Chilli Vinegar Dressing (250ml)
Sharp black vinegar with a chilli kick
Couldn't load pickup availability
Awarded Great Taste Awards 2 Stars by The Guild of Fine Foods in 2026.
“This stopped me in my tracks...this is unreal”
(James Martin)
An addictively vibrant dressing that perfectly balances piquant, savoury and tangy flavours. Poon’s Chilli Vinegar Dressing is a versatile sauce that will elevate any dish, hot or cold.
Drizzle over: dumplings, dim sum, noodles, roasted vegetables, grilled fish, poached chicken, salads, tofu.
Stir into: peanut butter, crème fraiche, mayonnaise and sauces.
250ml
How To Use
How To Use
Try it drizzled over steamed vegetables, salads, poached chicken, grilled fish or noodles to give the simplest of suppers that extra pizazz.
More Information
More Information
Our Chilli Vinegar Dressing is a twist on the Shanghainese ‘red oil’ wonton sauce that balances the sharpness of black vinegar with the heat of dried red chilli for a wonderfully versatile condiment.
What People Say
What People Say
"a perfect balance of sweet spicy salty and acidic notes…blindingly delicious, a myriad of uses come to mind!”(Great Taste Awards)
"Your WO sauce and Chilli vinegar are exquisite in every way”(Tom Parker-Bowles)
Ingredients
Ingredients
Chilli Oil [Soybean Oil, Chilli (35%), Onion, Black Beans (Soyabeans, Water), Salt, Sichuan Peppercorns, Sugar, Flavour Enhancer(E621)], Vinegar (32%)(Water, Glutinous Rice, Wheat Bran, Salt, Sugar), Light Soya Sauce [Water, Salt, Soybeans, Sugar, Wheat Flour, Preservative (E211), Flavour Enhancer (E631, E627)], Sugar.
Allergens
Allergens
- Soybeans
- Wheat
Storage Instructions
Storage Instructions
Store in a cool, dry place. Refrigerate after opening and use within 6 weeks.
Share
