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Poon's London

Soy Bean Doubanjiang (160g)

Soy Bean Doubanjiang (160g)

Regular price £7.00
Regular price Sale price £7.00
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Awarded Great Taste Awards 3 Stars by The Guild of Fine Foods in 2026.

“this fermented soy bean mix doesn’t let down. It’s complex with umami, spicy, sweet and smoky notes and is a fantastic in a stir-fry.”
(The Times)
"An orchestra of fantastic flavours... it is versatile and addictive”
(Great Taste Awards)

A complex balance of savoury, spicy, and slightly sweet notes, our DBJ is your secret pantry superpower! It is bold, smoky, earthy and a perfect harmony of heat and richness. A fermented blend of soy beans and chilli peppers, our DBJ melds beautifully with meats, vegetables, or noodles.

It is bold, smoky, and a perfect balance between heat and richness. Use as a foundation for stir-fries, blend into sauces or use as a marinade for meats.

Stir into stews and braises, spoon (sparingly!) over noodles and rice as a condiment.

160G

Ingredients:

SOYBEANS (36%), Chilli Pepper (29%), Bean Sauce (Water, SOYBEANS, Black SOYBEANS, WHEAT, Salt), Salt, Brown Sugar, Bean Oil (SESAME, SOYA), Sticky Rice Flour (Rice, Water), Flavour Enhancers (disodium 5’inosinate, disodium 5’-guanylate)

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